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Mycoprotein

Kagome and NoMy Japan Join Forces to Explore the Utilization of Mycoprotein

2025-10-21 by Ayumi Sato

カテゴリー Alt-Protein、Mycoprotein、Upcycle タグ Kagome、NoMy Japan

Koji Labo Hosted Its First Mycoprotein Tasting event in Tokyo : Tasting Report

2025-10-212025-07-04 by Ayumi Sato

カテゴリー Alt-Protein、Mycoprotein、Upcycle タグ Koji Labo

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Foovobridge delivers English-language coverage of Japan’s food tech scene.
We share original news and insights reported by Foovo, connecting Japan and the world through stories on cultivated meat, fermentation, and more.

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