Integriculture Nears Profitability, Eyes Domestic Launch of Cell-Based Foods in 2027 and Regional Revitalization Model 2025-12-232025-12-23 by Ayumi Sato
Cultivated Meat Showcased at BioJapan 2025 —Japan’s Steady Progress Toward Commercialization 2025-10-15 by Ayumi Sato
Integriculture to Sell Cellular Agriculture Starter Kits for the First Time Overseas｜Kit from “Ocatté Base” to go Overseas 2025-08-20 by Ayumi Sato
Integriculture Unveils Duck-Derived Cultured Cell-Based Food Prototypes – Market Potential Evaluated Through Sensory Testing 2025-08-022025-04-04 by Ayumi Sato
